This sounds like something I might be interested in. I think our whole country is moving too fast for the quality of life that we desire and deserve.
The article also references an organization, Slow Foods USA. Their website says this:
Recognizing that the enjoyment of wholesome food is essential to the pursuit of happiness, Slow Food U.S.A. is an educational organization dedicated to stewardship of the land and ecologically sound food production; to the revival of the kitchen and the table as centers of pleasure, culture, and community; to the invigoration and proliferation of regional, seasonal culinary traditions; and to living a slower and more harmonious rhythm of life.
Their first three guiding principles are Sustainability, Cultural Diversity and Pleasure and Quality in Everyday Life. Wow!
Check it out!
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